Rotor
Ideal for:Bakery,Patisserie
Single-chamber rotor ovens containing one or more trolleys enveloped by a flow of hot air, suitable for baking any bread and pastry product.
Revolving trolley oven
Designed with innovative technological solutions suitable for every bakery and pastry workshop.
Model RP
REVOLVING TROLLEY OVEN WITH SIDE BURNER
It has three free perimeter sides for back wall support and combination with other ovens. Available in models 50 / 60 / 80 / 120 / 130.
Model RL
Model RS
Model RP
REVOLVING TROLLEY OVEN WITH SIDE BURNER
It has three free perimeter sides for back wall support and combination with other ovens. Available in models 50 / 60 / 80 / 120 / 130.
Model RL
Model RS
The advantages of ROTOR ovens
The baking chamber, made entirely of steel, contains, according to the various models, 9-place trolleys for baking trays of 40×60 cm. All models are equipped with a steamer for steam production. La rotazione del carrello, permette una buona omogeneità di cottura. Operation can be gas, diesel or electric.
Electric operation, with gas or oil burner
WIDE CHOICE OF 99 COOKING PROGRAMS
ADJUSTMENT OF UP TO 8 COOKING STEPS
TOUCH SCREEN CONTROL PANEL
ELECTROMECHANICAL CONTROL PANEL
DOUBLE SPEED AIR DELIVERY IN ROOM.
Rotor oven accessories
Professional and certified machines
Low Voltage Directive 2006/95/EC
Electromagnetic Compatibility Directive 2004/108/EC
Regulation (EC) No. 19352004 of the European Parliament and of the Council of 27 October 2004 on materials and articles intended to come into contact with food.
There is no one piece of equipment better than another, but there is a right piece of equipment for every activity
The machines best suited to your business are those that make work easier and quality always excellent. Contact us to arrange a consultation meeting: we will evaluate together the most suitable solutions for your needs!
Our rotor oven catalogues
Download our catalogues to discover all the specifications of our rotor ovens
